Walla Walla Steak Co. is your locally owned, and award-winning hometown steak house that pays tribute to classic steakhouse dishes updated to highlight seasonal produce and featuring certified USDA Prime and Choice Angus beef.  The historic train depot has long served as Walla Walla’s front door and Walla Walla Steak Co. and Crossbuck Brewing continue that tradition with two unique spaces united by warm hospitality and menus rooted in the agricultural bounty of Eastern Washington. The culinary team, led by executive chef Rock Silva, prepares updated steakhouse classics and beer-friendly dishes in the shared open kitchen with a custom charcoal grill and wood stone oven.

The Dinner with Friends menu

Brie & Walnut Phyllo cup

Smoked Salmon Cucumber

Duck Confit Crostini

Grilled Gulf Prawns

Roasted Beets, Arugula, Almond, Strained Yogurt, Citrus Vinaigrette

Grilled Bistro Fillet with Chimichurri, Roasted Fingerlings, Seasonal Vegetables

Pan Seared Salmon with Chef Accompaniments

Barley Risotto

Salted Caramel Brownies